Foods containing soy have a lot to brag about: Soy has no cholesterol, protects against poor heart health and tastes delicious. It may even show promise for boosting mental health and promoting healthy bones – it's no wonder so many parents are jumping on the soy bandwagon and incorporating these healthy soyfoods into their child's diet. The American Heart Association even supports soyfoods as part of a heart-healthy diet.
The benefits of soy for children
Soy contains many essential nutrients that are vital for growth and development. It also is a great source of protein and can be substituted for meat, dairy or vegetables. Products containing soy tend to be lower in both fat and calories when compared to those meat or dairy foods. Therefore, soy is extremely helpful in maintaining a healthy weight. Soy products are also lactose-free, allowing children who can't have dairy products to enjoy a glass of soy milk. Those with nut allergies can also enjoy a soy nut butter and jelly sandwich or snack on roasted soy nuts. Soy is also a quick fix for children who have wheat allergies.
Children should be eating 2 to 3 cups per day of milk or milk equivalent, about 5 ounces or protein per day and approximately 2 ½ cups of vegetables. With soyfoods, reaching these equivalents is super simple. There are so many soy products out there, giving even the pickiest of eaters a few options. From soy dairy-free frozen desserts and soy pasta to soy chips and soy nut butter, there is plenty to choose from! Here are a few ways to help your children enjoy soyfoods and all of the benefits that come along with them:
- Whip up a protein-rich fruit smoothie for your little one using a protein powder like Naturade Total Soy. Make sure to add in all of their favorite fruits and cool crushed ice to amp up the natural sweetness and keep them coming back for more!
- Opt for meatless pizza and use soy versions of pepperoni, sausage crumbles, deli ham or bacon as healthy and tasty alternatives.
- Make some homemade trail mix using honey-roasted and chocolate-covered soy nuts, whole-grain cereal, raisins and dried fruit.
- For a morning meal that will leave kids satisfied, spread some soy nut butter on whole wheat toast for a perfect alternative to peanut butter.
- Chocolate soy milk works for a refreshing and sweet drink.
- Pack soy yogurt in their lunch for a creamy treat packed with lots of calcium.
- Cut up their favorite veggies to dip in hummus made from soybeans – this also makes a tasty sandwich spread.
- Add soybeans to your family garden to teach your children about new foods and the benefits of soy. They can be planted alongside potatoes, cucumbers, corn, strawberries and celery.
- Use soy milk in their favorite cereal for a super simple way to up their soy intake
- Have veggie burgers for dinner – they're tasty and lower in saturated fat and cholesterol than regular hamburgers
Vegetables are an essential part of any diet – especially for a growing child. They contain essential nutrients that are vital for their overall health, growth and development. The high fiber content fills them up so they're not looking to satisfy their hunger with sweets and processed foods. The fiber-protein sends a signal to the brain to stop eating and helps children recognize when they're hungry and when they're not.
Veggies also require much chewing, which forces kids to eat slower, contributes to healthy digestion and prevents overeating. Many calories are actually burned simply through the process of eating and digesting vegetables.
Good carbs are packed into vegetables. In fact, veggies are among the healthiest carbohydrates children can eat. The combination of protein and fiber even steadies the blood sugar.
The vibrant colors in the veggies comes from phytonutrients. These natural ingredients boost a child's immune system by fighting off germs, much like colostrum. With children being in constant contact with germs at school, veggies are a great way to naturally protect their systems.
Despite all of these fantastic benefits that vegetables have to offer, some children just aren't a fan of the way they taste. A chocolate cupcake always looks better than a stalk of broccoli or a handful of carrots. Therefore, parents must get a little sneaky if they want their kids to eat a little healthier. Here are a few ways to get those vegetables out of your fridge and into your child's tummy:
Use the right terminology
If you're referring to these green foods as vegetables, children are going to equate that with yucky taste. But if you change up the terminology, you may have better luck in getting them to eat their veggies. Parenting.com suggested referring to them as "grow foods." This can help reinforce a child's love for them because it relates eating healthy with growing big and strong – something every kid wants.
Offer veggies when they're hungry
If a child is hungry, they'll eat. Give them something they can easily snack on like baby carrots, cucumbers or red bell peppers. Amp up the taste with some hummus or low-fat salad dressing that they'll love to dip their vegetables in!
Let them decide
Bring your child grocery shopping with you and let them peruse the produce section for foods that they want to try out. They may like something for its color or shape and be more willing to snack on it.
Hold dessert hostage
Children sure do love their sweets. Therefore, if you let them know that they can't have dessert without finishing their veggies first, they may be more likely to clean their plate.
You could be sneaky and include vegetables in smoothies and other recipes. Use a blender or juicer to grind them up and make them invisible to the eye and taste buds. The sweetness of the fruit will overpower the veggie taste – your kids will never know!
Include children in the prep work
When preparing the vegetables, have your child help out by washing them while you cut them into bite sized pieces that will be easy to snack on.
Sleep isn’t the easiest thing to come by these days. There are often nights when you toss and turn for hours upon end, nights when you’re up late doing work, and days when it seems your bedtime is pushed back later and later. According to the Centers for Disease Control and Prevention, an estimated 50 to 70 million Americans experience poor sleep at night. Nearly 30 percent of U.S. adults reported an average of less than six hours of sleep per day between 2005 and 2007. The National Sleep Foundation suggested that adults need to get an average of 7 to 9 hours of sleep per night.
Getting the proper amount of sleep is imperative for your health. Sleep has an effect on learning and memory. It helps the mind commit new information through a process called memory and consolidation. Therefore, if you have a test to take, it’s best to get to sleep rather than pulling an all-nighter. Metabolism is also impacted by a good night’s sleep. Lack of sleep affects the way your body processes and stores carbohydrates and alters levels of hormones that affect the appetite. Sleep loss can also lead to irritability and an inability to concentrate during the day, and may even be an immunity booster, helping your body to stay healthy. Believe it or not, decreased amounts of sleep have been linked to poor heart health. How’s that for a reason to get some shut-eye? However, it’s understood that it’s simply difficult for some to fall asleep at night. Here are some bedtime behaviors that may make it a bit easier to catch some z’s and all the benefits that come with a proper amount of sleep:
Turn down the lights
Your environment has a significant impact on the quality of your sleep. If a room is too hot or too cold, too noisy or too bright, your sleep can be affected. When bedtime begins to roll around, your body releases melatonin, which helps to make you sleepy. But if you’re in a brightly lit room, your head isn’t getting the right hints to hit the hay. Therefore, start to dim the lights around nine or 10 to get your mind ready for sleep.
Take a sleep aid
Naturade SlumberAid is a natural solution to help you not only fall asleep, but to stay asleep and wake up feeling rested and energized. This sleep aid is packed with a full range of B vitamins, calcium, magnesium and melatonin, you helping you get on your way to a more peaceful night’s sleep.
Have a bedtime routine
By establishing a nightly routine, your brain will recognize that it’s time to go to bed and shift to that mindset. Whether it’s laying out your clothes for the next day, reading a book, brushing your hair or writing, these are habits that may help you sleep at night.
Skip the coffee after noon
You’d be surprised as to how long that cup of joe can stay in your system. It reaches a peak level in your blood within 30 to 60 minutes of drinking it and the effects can last from eight to 14 hours. Therefore, you should think twice before grabbing that second or third cup of coffee at lunchtime. Instead, try other ways to naturally boost your energy throughout the day, such as exercising, laughing, splashing cold water on your face or cranking up the air conditioning.
Your office puts out a birthday cake for a co-worker's birthday and you begin the battle with yourself to resist the sweet treat. Sure, it's delicious and homemade, but all those calories won't be good for the figure or for your health. But what if we told you that indulging cookies and cake may actually be better for you than you thought? Get ready for the best news you'll hear all day:
According to a new study published in the European Journal of Clinical Nutrition, having a cookie or a piece of cake could lower your chances for poor heart health. Researchers at the German Institute of Human Nutrition studied more than 20,000 participants' total food intake. Of course, they discovered much of what we already know – consuming whole grains and eating more fruits and veggies promoted a healthy heart. However, research also showed that there was less of an association between dessert and disease prevention.
However, this research doesn't mean that overindulging in slices of cake and copious amounts of cookies is okay. These sweet treats can be made part of a healthy diet when eaten in moderation. The American Heart Association recommended that women get no more than six teaspoons of sugar per day. For men, it should be no more than nine teaspoons per day. However, many Americans often overindulge, getting closer to 22 teaspoons or 355 calories per day.
Luckily, there are a few desserts out there that don't have loads of sugar and calories. Protein powders make a great addition to any dessert. A few scoops of Naturade 100% Soy can give you the protein you need to promote healthy muscle growth. Here are a few dessert recipes from Health.com that you can try out right at home without having to feel guilty about indulging!
Calories per serving: 113
1 tablespoon cornstarch
1 tablespoon sweetener
¼ teaspoon almond or vanilla extract
1 cup orange juice
1 ½ cups sliced strawberries
6 spongecake dessert shells
Combine the sweetener and cornstarch. Stir in the orange juice and bring to a boil. Stir constantly for one minute. Remove from heat and stir in extract. Let it cool completely before moving on to the next step. Combine orange juice mixture and strawberries and chill for 30 minutes. Spoon the sauce over the dessert shells to complete this guilt-free dessert.
Vanilla Lemon Berry Parfait
Calories per serving: 176
2 containers fat-free vanilla pudding
2 tablespoons bottled lemon curd
1 cup plain low-fat yogurt
2 teaspoons honey
½ teaspoon vanilla extract
1 tablespoon fresh lemon juice
3 cups mixed berries (strawberries, raspberries, blueberries)
Fresh mint leaves
Whisk together the lemon curd, vanilla extract and yogurt. In a separate bowl, stir lemon zest, lemon juice and honey together and mix well. Add in the berries and stir to coat the fruit in the honey mixture. Scoop three tablespoons of the yogurt mixture into four separate glasses and top with ¼ cup of the berries and another 3 tablespoons of yogurt. Next, add another layer of berries. Garnish with the fresh mint leaves if desired.
Vitamin D, also known as the sunshine vitamin, is a fat-soluble vitamin that plays an important role in bodily function. It helps to promote strong bones and regulates the immune system. There are two types of vitamin D: D2 and D3. Research suggests that the latter may be better at raising levels of vitamin D in the blood. Studies show that getting a proper amount of vitamin D may help to promote healthy blood pressure. According to the American Heart Association, approximately two out of three U.S. adults have blood pressure within the normal and the slightly elevated ranges.
According to the University of Maryland Medical Center, individuals with low levels of vitamin D seem to have a higher risk of developing poor blood pressure health than those with higher levels of vitamin D.
During the winter months, it can be hard to soak in vitamin D from the sun, due to the amount of time spent indoors. However, there are a few ways to get a healthy amount of vitamin D in your diet, even if you're stuck inside.
A dietary supplement
Naturade BP Health may help maintain blood pressure levels that are within the normal range. Normal blood pressure is characterized as having a systolic reading that is less than 120 and a diastolic reading that is less than 80. With this supplement, you will be getting a healthy dose of vitamin D3, also known as cholecalciferol.
Vitamin D-rich foods
There are plenty of foods that contain a healthy amount of vitamin D. Here are a few delicious options to choose from:
Fatty fish: Specific types of fish, like salmon, mackerel, light canned tuna, herring and sardines, contain about 165 to 445 IUs of vitamin D. Keep in mind that canned fish in oil contains more vitamin D than canned fish in water. When it comes to salmon, there are plenty of tasty ways to cook it, whether you sear, grill, broil or bake it.
Eggs: Before you turn away the yolk of the egg for just the egg white, think again. One egg yolk has about 20 IU, which is about 6 percent of your daily value of Vitamin D. Whip up some scrambled eggs in the morning or hard boil them and stick them on your sandwich or in a salad.
Swiss cheese: This dairy treat may be filled with holes, but it is also filled with about 12 IU of vitamin D, which is 4 percent of your daily value. This type of cheese also contains less sodium than a highly processed variety like American.
Sometimes, just working out alone is not enough to get you where you want to be in terms of muscle growth. You may be burning the calories, but you also need to make sure that your muscles are growing properly in order to see results – and this often requires the help of protein. Many fitness fanatics are turning to whey protein to take their workouts to the next level.
The benefits of whey protein
Whey protein, a high quality dairy protein, contains all of the amino acids that the body needs for muscle protein synthesis – the process by which individual cells construct proteins. Amino acids are known to stimulate protein synthesis and result in a positive net muscle protein balance. A study was done where 36 healthy and fit males were randomly placed into one of three groups: Whey protein and creatine, whey protein, and carbohydrate placebo during six weeks of resistance training. Those who received the whey protein, with or without the creatine, saw greater increases in muscle mass than those who only took the carbohydrate placebo.
Overall, evidence has suggested that whey protein, when combined with resistance exercise, can improve body composition. Your workout isn't finished until you pair it with a delicious vanilla or chocolate shake containing whey protein. Naturade 100% Whey protein powder supplies all of the essential amino acids and works to boost performance and energy. The leucine, isoleucine and valine in this protein meal are vital for tissue growth.
When trying to build muscle, it's important to combine your consumption of whey protein with healthy resistance training. Here are some strength training moves to pair with your whey protein to achieve the best results:
One-arm pull down
This exercise works both your back and biceps. Find a medium to heavy resistance tubing equipped with a handle on the end. Attach the end of the tubing to a door hinge above your head, stand in a semi-lunge position and pull the handle of the tubing straight down with one arm; pause and slowly return to a standing position. Complete about 12 to 15 repetitions on each side.
Find a comfortable surface, like a rubber mat or grass field, and stand with your feet hip-width apart. While keeping your back straight and looking straight ahead, lower yourself toward the ground until you find your heels lifting off the floor. Jump up quickly, fully extending your legs, and land softly on the ground. During this exercise that works your legs, core and butt, making sure to keep those abs contracted for the best results. Do about 10 to 15 reps.
For this power exercise, you'll need an inflatable fitness ball. Your core, chest, shoulders and abs will be getting the best workout from this movement. What you need to do is kneel in front of the ball and roll out over top of it, walking your hands out until you're in a push-up position. Be sure to keep your body flat and your abs engaged. Proceed by lifting your hips up to the ceiling, rolling your feet onto the top of the ball. Your legs must be kept straight. Do 10 to 15 reps.
Omega-3 fatty acids, found in fish like salmon, tuna and halibut as well as nuts, plants and oils, play a crucial role in keeping the body healthy. Many may turn to fish oil to promote a healthy weight and a strong heart, but studies are showing that this fatty acid aids in decreasing joint pain.
According to research from the University of Maryland Medical Center, omega-3 fatty acids reduce stiffness in the joints by diminishing inflammation. New Zealand green lipped mussel - a source of omega-3 fatty acids - has been reported to reduce joint stiffness and pain, increase grip strength and improve walking pace in people with poor joint health.
In a recent study by the University of Pittsburgh Medical Center, 250 people with poor joint health were given doses of fish oil. Those in the study reported significant improvement in overall joint pain.
However, promoting healthy joints isn't all that these fatty acids can do. They have been shown to lower cholesterol, foster healthy blood pressure, keep a healthy heart and may even ward off depression. With natural wear and tear on joints, it's essential that you get the proper amount of omega-3 fatty acids in your diet. Here are some of the best ways to fill up on omega-3s:
If you struggle to get enough omega-3's in your diet, one of the easiest ways to up your intake is by taking a joint supplement like Naturade FlexAid Joint Formula. It contains 400 mg of omega-3 fish oil to support heart health and help to promote a proper inflammatory response. With an all-natural blend of two traditional plants with antioxidant properties, you may see reduced stiffness and improved mobility within as little as five days.
Fish is another great source of omega-3s and both EPA and DHA – two main types of omega-3s that should be included in your diet. Here are some popular seafood options and their total content of fatty acids:
- Salmon: 1,200 – 2,400 mg
- Bluefin tuna: 1,700 mg
- Crab: 200 – 500 mg
- Trout: 1,000 – 1,100 mg
- Lobster: 200 mg
- Cod: 200 mg
- Shrimp: 100 mg
Kidney, pinto and mungo beans are packed with omega-3s. Load your taco or burrito up with these, add them to a salad, into an omelet or make a bean dip!
While we know that Popeye loved this stuff, you may not be as enthusiastic about eating it – and that's okay! Luckily for you, there are some sneaky ways to get some spinach into your diet. Add a handful of the stuff to any fruit smoothie – the neutral flavors of the spinach will be overtaken by the dynamic and sweet flavors of the fruit. Replace half of your salad with spinach by mixing it in with the lettuce. Spinach also goes great on top of pizza – add some leaves to the sauce for some extra nutrition.
The king of low-carb vegetables, this superfood not only contains a healthy amount of omega-3s, but it is packed with calcium, vitamin C, folates, iron, fiber and potassium. If you're not a fan of eating it plain, this stuff is easy to incorporate into stir-fry, salads, omelets and more.
Amid all of the things we hear about weight loss, it's hard to determine what actually works and what's better left ignored. Some say a mixture of cardiovascular exercise and strength training, while other say that weight loss starts in the kitchen. Others choose the diet route to shed the pounds, which can sometimes leave you with results that are subpar. Experts are now finding that there is something that actually may make a difference in creating a slimmer waist: Soy protein.
What is soy protein?
Soy protein is derived from soybeans and is considered a complete protein which contains all the essential amino acids the body needs. Soy is packed with both arginine and glutamine. Arginine helps promote muscle growth while glutamine is the most abundant amino acid in the body. Sometimes extreme stress and intense exercise like marathons can deplete the body's levels of glutamine – stored in muscles. This amino acid can help your immune system function and appears to be necessary for normal brain function and digestion.
Soy and weight loss
According to a new University of Illinois study, as intake of soy increases, weight tends to decrease. The study found that soy had a significant impact on the body by boosting metabolism. Researchers were surprised to find that soy did have an effect on regulatory hormones and their receptors that signal to the brain that the body is full, but the soy didn't work by reducing food intake.
The effects of soy protein on weight loss were also studied on obese subjects that were given a soy protein-based low calorie meal replacement beverage instead of a milk-based equivalent. Researchers found that a low calorie diet with soy protein-based foods vs. a diet with animal protein-based foods was more effective when it came to weight loss, lowering blood lipids and keeping the weight off.
How to get soy protein
You can easily incorporate soy protein powder into your daily diet through a meal replacement powder. If you have a sweet tooth, start your morning off with a vanilla or chocolate shake using Naturade Total Soy. This is a quick solution to help you reach your weight loss goals without compromising taste or nutrition. With 13 grams of soy protein and 24 vitamins and minerals, this delicious snack may help you on your way to weight loss.
However, there are more ways to get your soy protein than through a sweet shake. Protein powders can be added to almost any meal to give it a boost. Bake a few scoops into your favorite morning muffin or oatmeal. For lunch, whip up a bowl of protein-packed mashed potatoes and for dinner, mix some protein powder into your ground beef for a beastly burger. Once dessert rolls around, consider delicious options like vanilla protein cheesecake, rice krispie treats or a vanilla protein cake.
Other benefits of soy protein
According to the Journal of Perinatal Education, soy protein also offers many other ingredients that impact heart health. The journal reported that consumption of soy protein has been found to reduce serum concentrations of total cholesterol, low-density lipoproteins and triglycerides. Those with elevated cholesterol seem to receive the greatest benefit.
Vegetarians and vegans can also benefit from soy because it gives them an alternative way to obtain essential vitamins without eating any animal products or byproducts.
Smoothies full of fruits, veggies and protein powder can pack a punch and provide your body with essential vitamins, nutrients and protein that you may not be getting in your daily diet. Smoothies can even serve as a meal replacement that doesn't skimp on taste and still fills you up so you can reach your weight loss goals. Start off your day with a smoothie in the morning, or use it as a snack in the middle of the day. Either way, if you're using the right ingredients, you'll never get bored with the taste and you certainly won't get bored with the results! Here's how to make a delicious tasting smoothie:
Not only does fruit equip the body with antioxidants, it keeps the immune system healthy and adds extraordinary flavor to your smoothie. Choose at least two of your favorite fruits, like bananas, berries, pears, apples, watermelon, peaches, kiwis or pineapple. They can be fresh or frozen – either way, you'll be getting the nutrients and a great taste. If you want to make your smoothie even more healthy, opt to add in some leafy greens (we promise you won't taste them) like kale, spinach or arugula.
Give it a boost of protein
Protein powders are a great way to promote muscle growth and can even assist in weight loss. Naturade Total Soy comes in both chocolate and vanilla flavors, and is low on sugar and calories but high on dietary fiber and taste! Soy protein may even help to lower cholesterol and promote heart health. Other protein boosters that can be used to make a delicious smoothie include:
Thicken it up
One of the key elements of a great-tasting smoothie is consistency. You don't want it to be too watered down, but make it too thick and it won't taste much like a smoothie anymore. Add some extra ingredients can help get it to that perfect consistency while still adding more nutrients. If you need to thicken it up, add some Greek yogurt for that creamy texture and a boost of probiotics. If it needs to be thinned out a bit, pop in a few ice cubes for a chilled treat.
Provide a touch of flavor
For the final finishing touch, add a bit of flavor to your meal or snack. They can often be enhanced by adding a bit of honey, maple syrup, dates, vanilla extract, mint or cinnamon. These add a a burst of flavor to your smoothie without giving you all those unneeded extra calories. Cinnamon is also especially good for your health, as it lowers cholesterol, reduces blood sugar levels and boosts cognitive function and memory, according to Organic Authority.
Now all that's left to do is enjoy!
When you're on the go or it's late at night and you're looking for a quick snack, you're likely going to gravitate to something that's right in the front of your fridge and is easy to prepare. Often, these go-to snacks are processed foods, cookies and other sweet treats. The availability of these unhealthy items may be what makes it so difficult to stay on track with a diet or stick to healthy foods. The truth is, if you have healthier foods in your fridge, you're likely to eat healthier! Here's how to transform your fridge to start noticing positive and healthy changes in your body:
Keep your produce visible
We're always being told to eat more fruits and vegetables – but that's often easier said than done, mostly because veggies and fruits are hidden in drawers in your fridge. We may forget that they're there (or simply pretend to forget) and reach for whatever may be at eye level. Instead, put your produce in a big, clear container on the top shelf of your fridge. This way, whenever you open the door, it's the first thing you see. You may grab a handful of carrots rather than some leftover macaroni and cheese. To make it easier on yourself, you could even cut up veggies and fruits and place them in clear Tupperware containers. Then you will already have fresh, cut-up fruit that is fast and easy to eat when you're hungry or on-the-go.
You could also use your fresh produce to add to a tasty protein shake for a healthy snack or meal replacement. Naturade Total Soy, available in both chocolate and vanilla, is packed with protein, dietary fiber and great taste. It will fill you up and leave you satisfied without giving you with empty calories that will only make you overindulge later.
Stock up on fueling foods
Below the fruits and vegetables, load up your fridge with foods packed with protein and calcium. Things like nuts, pickles, hummus, yogurt, cheese and cottage cheese provide your body with good fats – and many of them pair well with produce! Nuts like almonds and walnuts last for months longer when chilled in a fridge and they make for a delicious snack.
Replace sugary drinks
Replace all of those drinks packed with sugar, like soda and juices, with pitchers of water. If you find that you are looking for more taste, consider amping up the flavor of your water by adding fruit containing antioxidants to keep your immune system healthy and fuel your body. Try slices of lemon or lime, cucumbers or your favorite berries.