Vegan Banana Walnut Muffin Recipe

After craving banana walnut muffins for over a week, our SuperFan Jaclyn decided to create a vegan version of Starbucks banana walnut muffin which uses all animal products in their pastries.

Ingredients

• 1/2 c gluten free flour
• 1/3 tsp baking soda
• 1 banana
• 3 tbsp Vanilla VeganSmart 
• 1 tbsp water
• 1/2 tbsp flax seeds
• 1/ 2 tsp vanilla extract
• 2 tbsp coconut oil
• 1 1/2 tbsp peanut butter

Directions

1. Blend in food processor then pour batter into muffin tins
2. Bake at 350 for 10-12 minutes until fully cooked.

The end result will be soft and delicious.